categories : Whole Spices
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- Nutritional Value
Cumin Whole is a staple spice used in Indian kitchens from ancient times. It adds an earthy and warming taste to the food. The beauty of this spice is that it gives a nourishing aroma to the dishes as well.
Protein - 18.7 g | Fat - 15 g | Minerals - 5.8 g | Carbohydrates - 36.6 g | Energy - 356 kcal | Calcium - 1080 mg | Phosphorus - 511 mg | Iron - 11.7 mg
Jeera / Cumin